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JOB DETAILS
Production
Employment Type:
Temp to Hire
Starting Salary Range:
$15/Hr.
Custom Job ID:
5058
Hours per week:
40
Work Hours:
1st, 2nd and 3rd
Start Date:
ASAP
Job Description/Responsibilities
 
- Take appropriate action to ensure food safety and food quality
- Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring
- Load/unload or stack/unstack pans from production line
- Load/unload oven and/or proof box
- Assist with other positions as assigned by supervisor
- May fill in for absent positions in production or packaging areas
- Other duties as assigned by supervisor
 
Education, Skills, Knowledge Required
 
- Ability to understand and follow both written and verbal instructions with high level of detail
- Physical requirements: ability to lift 50 pounds, stand and/or stoop for prolonged periods of time, perform repetitive motions, and work in an environment with varying temperatures
Contact Information:
Jessica K.  |   (920) 686-1444  |   jessica.klein@service1ststaffing.com
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